Monday, April 4, 2011

Daily Eats: Crêpes

Crêpes with Blueberry Pie Filling
Crêpes with blueberry filling.

I decided to spoil myself a little today and made some delicious crêpes in the afternoon and filled them with with a blueberry pie style filling, which was my favourite crêpe filling as a child and probably still is (though I do love maple syrup too mhmmm~).

2 comments:

  1. Wow, they look excellent. i have yet to attempt vegan crepes!

    ReplyDelete
  2. Tea - Aw, you should give it a go! The recipe in Vegan Brunch is really fantastic, do you have that book?

    ReplyDelete